Aioan Chua Noeung Phset Kretni (Stir Fried Chicken With Mushrooms)
Serving Size: 4-6
6 Dried Chinese mushrooms
1 sm Small roasting chicken
4 Cloves garlic, crushed
1/2 ts Finely grated fresh ginger
2 tbs Oil
1 c Water
2 ts Sugar
2 tbs Chopped fresh coriander leaves
Soak mushrooms in hot water for 30 minutes. Squeeze dry, cut off and discard stems, cut caps into quarters
if they are large. Cut chicken into small pieces with cleaver, chopping through bones as well. Fry garlic
and ginger in the hot lard or oil for a few seconds, then add chicken and stir fry until colour changes.
Add mushrooms, water and sugar, cover and simmer until chicken is cooked. Sprinkle with chopped coriander
and serve with rice.
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